Why Ingredia’s dairy powders are the best solution in many applications? As dairy alternatives attempt to take place in applications such as bakery, chocolates, and ice cream, they will often need oth
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As food and beverage companies look to artificial intelligence to modernize and streamline their plants, Jonathan Darling believes the technology can be used to bring CPGs closer to their consumers. D
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Down a muddy road in Waimanalo, half an hour from bustling Honolulu, Fung Yang cuts airy portobello mushrooms from miniature landscapes of white mycelium inside of a temperature-controlled shipping co
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Hershey is making more of the sweets and snacks consumers want with less and overcoming extreme supply chain challenges by replacing and repurposing underutilized manufacturing capacity, ditching conv
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A perfect storm of climate shocks, pandemic aftereffects, economic instability, and the Ukraine conflict has made the global food crisis a stark reality. As many as 828 million people, or 10% of the w
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Overall, our modern food system does a good job of preventing resource waste by finding ways to utilize the various byproducts that it generates along the way. Often those streams can be even further
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Global food waste figures are well publicised: around one-third of all food produced for human consumption is lost or wasted. If food waste were a country, it would be the third-largest emitter of gre
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Mushroom production is on the rise. China, the global leader in mushroom production, is growing ‘masses’ of fungi, while in Europe, production is also increasing. In Germany, for example, 60,000 tonne
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While individual achievements in developing new foods and food safety technologies are celebrated, talk to creators and they'll tell you that the process resulted from the contributions of many along
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Steve Massey, technical lead and energy expert at Pentadel Project Management, asks how record high energy costs and inflation might alter investment decisions in food and drink manufacturing faciliti
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Is the metaverse really the next big thing in the digital world? Will we really be wearing XR (extended reality) headsets to view the world as part of 'enhanced' experiences? I think that reality is s
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RIYADH: The Egyptian unit of Saudi-listed Halwani Bros. Co. is in talks to potentially manufacture the famous Saudi food brand, Albaik, in the North African country with an investment of 1 billion Egy
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The European startup uses precision fermentation to create heme commonly found in beef, chicken, pork, lamb and tuna — in addition to the long-extinct mammal — to make analogs taste more authentic. Me
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Traditional plastic recycling faces many challenges in Singapore. Even if food packaging is technically recyclable, separating and cleaning it can cost five times more than building a new packaging fr
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The rapid reopening of the economy post-pandemic led to a major demand for workers in service-oriented industries, like servers, checkout clerks, hotel housekeepers, delivery people and farm and facto
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Keynote address from MoIAT on sustainability to open FoodTech Summit Gulfood Manufacturing will be co-located with The Speciality Food Festival, ISM Middle East and Private Label Middle East
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