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Innovation showcase: Biotech and the recipe for agile sustainable protein

08 Nov 2023
Al Multaqua Ballroom
Gulfood Manufacturing
  • The challenges of our food system - sustainability, natural resources, waste, feminine, nutritional deficiencies
  • How biotech will shape the new agricultural revolution
  • The advantages of fermentation over other alternative solutions
  • Addressing local needs and cuisines through adaptation of the tech to product description
Speakers
Mazen Rizk, Founder & CEO - Mushlabs (DE)

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