ZAR RESEARCH & INDUSTRIAL GROUP : Producer of 70 types of pasta products, Producer of high fructose corn syrup, Glucose syrup, Corn starch ( Edible & Industrial ) , Malto Dextrin powder , Producer of Natural Liquid Fertilizer, Producer of Semolina flour, Producer of various cooking & salad oil, Producer of corn meal, Enjoying the biggest Confectionery & Bakery factory in Iran , Enjoying grain storage silos with the storage capacity of one million tons, Enjoying grain storage silos in northern and southern ports of Iran, Enjoying a dry port with access to the countrywide railroad, Enjoying a knowledge-based innovation center, continuous cooperation of Zar university with other best universities in Iran,