Vinayak Ingredients (India) Pvt. Ltd. is a trusted manufacturer and exporter of natural food ingredients with more than 25 years of expertise. We specialize in natural colours, spray-dried fruit and vegetable powders, plant extracts, and functional ingredients designed to meet sustainable food trends.
With a strong presence in 30+ countries, we supply to global leaders in the food, beverage, dairy, confectionery, and nutraceutical industries. Our manufacturing facility follows strict international standards and is certified with FSSC 22000, ISO, GMP, Halal, and Kosher.
At Vinayak, we believe in co-creating solutions with our partners, delivering innovation, safety, and natural goodness for healthier consumer choices.
Address
Vinayak Ingredients Unit No.116,
1st Floor, Cama Industrial Estate Sunmill Compound, Lower Parel West, Mumbai, Maharashtra 400013 Niraj Makwana 9372727105
India
Encapsol – Precision Encapsulation for High-Performance Products Encapsol delivers advanced encapsulation solutions for salts, minerals, vitamins, and other active ingredients, providing food manufact
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EcoFlav Fruit and Vegetable Powders EcoFlav fruit and vegetable powders are concentrated, spray-dried powders sourced from a variety of premium fruits and vegetables, designed to provide functional nu
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EMULSWELL EMULSWELL is a pregelatinized emulsifying starch developed specifically for cold-processed applications where stability and texture are critical. It combines viscosity building, emulsificati
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EMULSHEEN is a cook-up modified starch formulated to deliver body, texture, and stability across diverse food processing systems. It performs exceptionally well in fruit fillings and glazes, where it
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HYDENSO is a versatile modified starch available in both pregelatinized and cook-up forms, engineered to provide reliable functional performance across diverse food processing applications. It acts as
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ELASTOVIN is a versatile cook-up starch developed to enhance texture, structure, and processing performance across multiple food categories. It is highly effective in applications such as noodles, cak
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CRISPOFY is a cook-up specialty binding starch developed for fried food applications where adhesion and crispness are critical. It ensures strong binding in batters, breaders, and coatings, reducing s
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VISCOTEX is a premium pregelatinized modified starch designed to enhance viscosity, texture, and moisture retention in a variety of bakery and culinary applications. Its instant thickening properties
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Oleomorph Fat Powders are high-performance functional fat powders engineered to deliver precise and consistent fat content across a broad range of food and beverage applications. They offer excellent
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Mystical White is a high-performance whitening and opacifying solution designed as an alternative to titanium dioxide, delivering bright, uniform white shades and acting as an effective clouding agent
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Mystical White is a high-performance whitening and opacifying solution designed as an alternative to titanium dioxide, delivering bright, uniform white shades and acting as an effective clouding agent
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Caramel colors are essential natural brown pigments widely used in the beverage industry to provide consistent, visually appealing coloration in products ranging from soft drinks to alcoholic beverage
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Vegetable Carbon is a plant-derived black pigment sourced primarily from wood, coconut shells, and other selected botanical materials. Known for its intense, deep black shade, it is valued both as a p
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Gardenia (Genipin) Blue is a natural blue colorant produced when genipin, a compound extracted from Gardenia jasminoides fruit, reacts with amino compounds to form a vibrant, cool-toned blue pigment.
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Butterfly pea flower extract is obtained from the Clitoria ternatea plant and delivers a vivid, appealing blue shade through its natural anthocyanin pigments. Known for its pH-responsive properties, t
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Spirulina extract is obtained from blue-green algae and is valued for producing a vivid, bright blue shade that is difficult to achieve with other natural pigments. The active color compound, phycocya
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Anthocyanins are natural, water-soluble pigments that deliver a vibrant spectrum of red, purple, and blue shades depending on the pH of the medium. At lower pH levels they exhibit bright red tones, at
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Chlorophyll is a natural, oil-soluble green pigment sourced from leafy vegetables such as spinach, alfalfa, and mulberry leaves, imparting olive-green hues. With the addition of copper, it produces Co
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Beetroot Red is a natural pigment obtained from concentrated and pasteurized Beta vulgaris juice. Its primary pigment, betanin, provides stable red to pink shades that resist light and pH changes. Thi
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Rubra Red is a natural pink to red color, offering vibrant, warm, and stable hues that maintain their integrity under high-heat processing conditions. Its consistent color performance and versatility
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eta Carotene is a pro-vitamin A compound naturally found in carrots, algae, and palm fruit, offering vibrant yellow to orange shades. Valued for both its coloring and nutritional properties, Beta Caro
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Paprika extract is a natural colorant derived from red paprika pods, providing warm orange to red-orange shades. Its primary pigment, capsanthin, is oil-soluble, making it ideal for fat-based and savo
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Curcumin is the principal pigment extracted from turmeric root, delivering vibrant yellow to golden-yellow shades. Its stability and versatility make it ideal for a wide range of culinary, snack, and
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Annatto is a versatile, plant-derived natural colorant extracted from the seeds of the achiote tree, delivering bright yellow to orange shades. Its two primary pigments, bixin (oil-soluble) and norbix
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ENCAPSOL encapsulated vitamins, minerals, salts, and acids provide controlled release, enhanced nutrient protection, and improved stability for bakery, dairy, beverages, and fortified foods. These enc
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Fat powders provide controlled melting, superior handling, and extended storage stability for bakery, confectionery, dairy, beverages, and nutritional products such as mass gainers, protein shakes, an
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Our modified starches, available from maize, tapioca, and potato bases, come in both cook-up and pre-gelatinized variants to deliver multifunctional performance across ice cream, dairy, sauces, soups,
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ECOFLAV provides spray-dried fruit and vegetable powders that retain authentic flavor, aroma, and nutrients. Designed for bakery, beverages, sauces, dairy, and confectionery, these powders deliver uni
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ECOCOL offers a portfolio of natural food colors derived from fruits, vegetables, and botanical extracts, engineered for high tolerance under diverse processing conditions. Suitable for Food & Beverag
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