Tropical Food Machinery SRL is an international company with headquarter and workshop in Parma Italy, a second headquarter and production center in Pouso Alegre Brazil, a commercial headquarter in San José Costa Rica, two controlled industries for the processing of tropical fruit in northern Brazil, Flora and Mirca. Tropical Food Machinery owes its reputation to the independent design and construction of complete plants for fruit and tomato processing. It develops a range of turn key lines, from receiving to filling, with a capacity ranging from 200 kg per hour to 50 ton per hour. Designed for large industry and for small producers and cooperatives, they can cover the market at 360 degrees. The production of both technological poles is tailor-made to suit the customer's needs. The improvements made on the field are then integrated in the newer projects. Tropical Food Machinery deals with the construction and commissioning of the machinery without intermediaries. This verticalization of production guarantees control over quality and unparalleled productive speed, as well as creating a strong sense of community within the company’s workforce. Tropical Food Machinery offers the customer the ability to connect by electronic means and receive assistance remotely for their plant. In this way, our “vertical” style includes buyer’s assistance.