Exhibitors

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Sunar

Hall: Shk Rashid Hall Stand: R-L18
  • Ingredients
  • Ingredients
  • Additives
  • Bakery Ingredients/Fillings/Mixes
  • Chocolate/Cocoa
  • Juices
  • Proteins
  • Sugars
  • Sweeteners
  • Syrups
Sunar Misir has started its operations in 1985. Staying one step ahead throughout its journey, the company has become the driving force of Turkish starch and starch derivatives industry. The product portfolio of the company has been extended regularly. Sunar Misir now offers a wide range of products for food, textile, paper, chemical, pharmaceutical-personal care industries and specialized industrial application areas. Leading corn based ingredient manufacturer Sunar Misir produces glucose syrup and glucose-fructose syrup, native corn starch, modified starches, dextrins, sorbitol, maltitol, corn gluten feed, corn gluten meal and corn germ with high quality and international standards. Sunar Misir is the leading Sorbitol and Maltitol manufacturer in Türkiye. Providing innovative and customized solutions, Sunar Misir supports its clients around the world with optimizing product formulation and with adding value to their business as part of corporate strategy

Address

Turkey

Website

https://www.sunarmisir.com.tr/en/

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  • Dextrin’s application areas are coal, gypsum, textile, bracket, tube winding, lamination, wood pellet, charcoal pellet, paper bag banding, side gluing of corrugated cardboard, bonding agent in the pre ...
  • SMO Oxidized Starch is primarily used in paper and textile industry. Characteristics: At print-press applications, it provides perfect binding between the paint and surface. Improves performance of pa ...
  • Chewing gum, confectionery, hard candy, bakery products, chewable tablets, effervescent tablets, swallowable tablets, granulles, pellets, poylurethane foam, aluminum etching, isosorbid production, use ...
  • Maltitaste Maltitol used for hard candies, chewing gum, confectionery tablet, marshmallow, chocolate, jam, cakes & pastries, biscuits, cereal bar, ice cream, diary dessert, dried fruit, diet products, ...
  • Corn Starch is used for making instant soups, puddings, Turkish delight, baklava, bakery products, dough based dessert, sauce, custard powder and meat products. Characteristics: White native and odorl ...
  • SCG 60 Glucose Syrup is used for making cakes, confectionery, jam, ice cream, bakery products, biscuits, halvah, marshmallow, and ketchup. Characteristics: Clear and colorless. Provides desired stabil ...
  • SCG 40 Glucose Syrup is used for making cakes, hard candies, confectionery, toffee, jellies, ice cream, fondant, chewing gum, nougat, bakery products, biscuits, caramel, Turkish delight, halvah, jam f ...
  • SRF 30 Glucose-Fructose Syrup is used in making jam, halvah, Turkish delight, confectionery, ice cream, jellies, bakery products, marmelade. Characteristics: Has a clear, colorless texture. Provides d ...
  • SBF 10 Glucose-Fructose Syrup is used in sherbet of baklava which is a dough based dessert. Characteristics: Provides desired stability of the finished products. Prevents sugar crystallisation in bakl ...
  • Sunsorb Sorbitol is used in chewing gum, jams, cakes & pastries, biscuits, fruit filling, cereal bar, ice-cream, dairy dessert, dried fruit, creams & lotions, shampoos, dental hygiene, pharmaceutical ...
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  • Sunar Misir has started its operations in 1985. Staying one step ahead throughout its journey, the company has become the driving force of Turkish starch and starch derivatives industry. The product p ...
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