The Umbrian company "Salpa srl" has been a world leader for over 80 years in the production of five different product lines, including: ice cream biscuits, breadcrumbs for the frozen food industry, and fresh products such as pasta and fillings, chocolate coatings for the ice cream and yogurt industry, and heat-treated micronized flours for food and cosmetics.
In 2007, the Cherubini Group launched its own line of gluten-free biscuits, aiming to offer consumers a product that combines health, safety, and deliciousness. It did so by creating a facility capable of producing biscuits that are gluten-free, palm oil-free, lactose-free, egg-free, and free of added sugar, all while maintaining the highest quality and flavor.
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