SAIBABA AGRILINK PVT LTD is the leading Exporter & Manufacturer of Kabuli Chickpeas also called Garbanzo Beans, Pois Chiches, Humus.
We specialise in the manufacturing , exporting & importing Chickpeas, Pulses, Grains, Spices & Oilseeds. Additionally we offer a range of both Basmati & non Basmati Rice. Our Production centre is strategically located in the heart of India, Specifically in Indore City, which is situated in Madhya Pradesh ( Mp ).
Our esteemed Brands such as Liberty, Charlie, Ruby, Little Star & VIP have gained popularity in numerous International markets including Egypt, Algeria, China & UAE ( Dubai ) among others. Additionally these brands enjoy widespread recognition in the Domestic market of India.
Address
1/1 Kalali Mohalla Chawani Indore (M.P) 452001
India
Products
The rice can also help improve your bone and hair health considering it is a rich source of iron and calcium. Not only can you prevent weight gain by having parboiled rice but also reap these addition
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Known for its extra-long, slender grains that elongate to at least twice their original size when cooked, Basmati rice offers a distinctive soft and fluffy texture, delicious taste, superior aroma, an
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Kishmish, globally known as raisins, have a sweet taste and are usually consumed with cereals, sweet dishes, or as an alternative to regular sugar. On the other hand, munakka also has a sweet taste bu
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Sesame seeds are tiny, oil-rich seeds that grow in pods on the Sesamum indicum plant. They have been used in folk medicine for thousands of years. Unhulled seeds have the outer, edible husk intact, wh
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Turmeric has been put to use as a foodstuff, cosmetic, and medicine. It is widely used as a spice in South Asian and Middle Eastern cooking. It lends curry its distinctive yellow color and flavor. It
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Also commonly known by its Indian name, Jeera, cumin is traditionally added to curries, Mexican & Moroccan dishes, among many others. It is an essential part of many spice blends (such as garam masala
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In India, bay leaf is also called Tejpatta, Tamalpatra, and Tejpat. It is also called Indian cassia, Malabar leaf, and many other names. The Indian bay leaf is olive green and is twice as long as the
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Red cow peas are a seed crop that are high in protein and nutrients. They are red in color, look like beans, and Red cow peas also absorb flavors well, making them ideal for savory recipes. Additional
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Toor dal, also known as split pigeon peas, is a popular legume widely used in Indian cuisine. It is characterized by its yellow color and slightly.Nutritionally, toor dal is high in protein and dietar
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Chana dal is like the rockstar of the legume world, especially in Indian cuisine, packing a punch with its high protein, fiber, and essential nutrients, making it perfect for athletes needing an energ
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Chickpeas are rich in fiber and protein. They contain several key vitamins and minerals. Some benefits of chickpeas may include helping reduce the risk of type 2 diabetes, and supporting brain and ner
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Brands
AMERICAN STATUE OF LIBERTY
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