Exhibitors

Specifications: Pressure chamber used to carry out industrial processes requiring elevated temperature and pressure different from ambient air pressure. Used to cook and sterilize the bean cans by sub …

Machine Details 1st Step: Hand Cleaning Soap Station: Equipped with a proximity sensor to detect hands presence & releases the soap dose. Equipped with a level sensor to detect the soap’s low level in …

Machine Details A wide range of chocolate e-caramel enrobers ranging from 305 mm to 2200 mm belt widths. Mass wheel design available for small-scale lines (305,420 e- 510 mm belt widths). A double hea …

Machine Details Rotor with high speed driven by a powerful motor. Production capacity: 300 to 750 kg/hr. depending on the required micron of the milled sugar. Machine is equipped with a hopper for fee …

Machine Details Driven by a European made motor with gearbox. Bowl capacity: 77 – 2400 liters. Production capacity: batches ranging from 77 to 2000 liters of powder depending on ingredients and the de …

Stainless Steel 304 chocolate components combined Mixer/Grinder, with a grossvolume of 500 L, driven by European-made/SEW motor.The equipment produces batches of approximately 500 Kg each, and the tim …