Maé Innovation, founded more than 30 years ago by Serge Granger, Meilleur Ouvrier de France Chocolatier, has become a reference in designing standard and tailor-made silicone molds for food industry professionals. Every year, Maé innovates to meet the demands of the trade, offering cutting-edge molds. Quality, precision, and expertise are at the heart of Maé's approach, relying on unique know-how to ensure products of excellence. Thanks to a dedicated team of specialists, the company supports its clients in developing custom projects, while ensuring local and sustainable production.