For 25 years, Maé Innovation manufactures in France baking and freezing trays of premium quality for intensive uses and professional in the food industry.

Our catalogue contains more than 350 standard references including Fibermaé (fiberglass silicone coated moulds for Hamburger buns, Pastry choux, Ciabatta & Sandwiches bread), Silmaé (premium silicone moulds for baking and deep-freezing, but also baking trays and bakery equipment (baguette trays, stainless steel grids, straps, trolleys and racks).

Maé is a leading company on the European markets and handles projects all over the world. We supply hotels, chain stores, bakeries, medium size and large size food manufacturers.
Our team is efficient and react promptly to gain your full satisfaction.

We easily customize your mould and baking trays according to your specifications.
You choose the shape, we make the mould!

The largest food companies trust Maé’s know-how from all over the world!