Lagarde Autoclaves

Hall: Za'abeel Hall 1 Stand: Z1-A98
Specialized in horizontal retort manufacturing, LAGARDE® Autoclaves is among the world leaders in batch thermal processing. Thanks to the Lagarde Steam & Air process, patented in 1974, the range of retorts for the food industry we offer to you are perfectly suited for Sterilization – Pasteurization - Cooking of all types of products such as : - Fruit and vegetables, raw or processed - Meat and meat based products - Raw milk and milk products - Fish and seafood - Ready meals - Baby food - Pet food, etc… Packed in any type of container. The Steam & Air Process, developed by LAGARDE® ensures a considerable reduction in energy consumption (Steam, water, electricity) resulting in a very low unit cost of production.

Address

ZI Montchamp 285 Impasse Nicolas Appert
France
Visit website (opens in a new tab)

Products

Autoclaves

Autoclaves

11 Sept 2025 Lagarde Autoclaves
In 1972, aware of the issues surrounding energy consumtion,Lagarde developed and patented an outstanding sterilization technology: Steam & Air process. This unique thermal treatement significantly red …
Read More (opens in a new tab)
1 Results
    Loading

    Contact Exhibitor