Exhibitors

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Illargui S.A.

Hall: Hall 7 Stand: B7-35
  • Additives
  • Bakery Ingredients/Fillings/Mixes
  • Halal Ingredients
  • General Processing Technology
  • Coating
ILLARGUI S.A.U. is a company present in the world of food since 1971. Its specialty is the manufacture of industrial breadcrumbs from bread made exclusively for this purpose. Our Philosophy: to offer a product and service adapted to each customer's need, always trying to meet current market trends: quality product, with an efficient and reliable service and competitive prices. Our Market: located in the north of Spain (Basque Country), with 8,500m of production facilities, we are leaders in Spain and currently exporting our products to various parts of the world (Europe, the Middle East, Australia, North Africa, South America and Asia). Our Process: fully automated, from the reception of raw materials to the dispatch of the packaged product. We have four production lines and 5 packaging lines, which allow us to manufacture more than 3,000 tn/ month of breadcrumbs. Our Product: more than 100 different references with different ingredients, functionalities, colors and granulometries.

Address

Sagastitxipi, 4
Gipuzkoa
Urretxu
20700
Spain

Website

http://www.illargui.com

Contact Exhibitor


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  • Our flours facilitate the preparation of pastry products or gluten-free pastry. Cake bases, muffins, cake, sponge cake, puff pastry, brioche, cookie, tea pastes, churros, donuts, ...
  • Our flours facilitate the preparation of pastry products or gluten-free pastry. Cake bases, muffins, cake, sponge cake, puff pastry, brioche, cookie, tea pastes, churros, donuts, ...
  • Gluten free crums for making all kinds of precooked products. From corn and from rice.
  • Different types of breadcrumbs with different grain sizes, colors, ingredients or functionalities. Colored breadcrumbs, for coverage, incorporation; for fresh or frozen product. Breading for meat, fis ...
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  • Our flours facilitate the preparation of pastry products or gluten-free pastry. Cake bases, muffins, cake, sponge cake, puff pastry, brioche, cookie, tea pastes, churros, donuts, ...
  • Our flours ease the preparation of gluten-free precooked meals: Bechamel, tempura, Kentucky-style breaders, batters agents for different uses ...
  • Gluten free crums for making all kinds of precooked products. From rice and from corn.
  • Different types of breadcrumbs with different grain sizes, colors, ingredients or functionalities. Colored breadcrumbs, for coverage, incorporation; for fresh or frozen product. Breading for meat, fis ...
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