Founded in 1937, Fava is a reference point in the international panorama for the manufacturing of industrial production lines and systems for the pasta industry and it has been successfully operating in the sector for three generations. Fava’s process lines produce short-cut pasta and long-cut pasta, but also for specialty pasta on trays (nests, lasagna etc..) and for couscous. Production capacities range from smaller lines of 750 kg/h to high-capacity lines of 12000 kg/h, already installed and in operation in some of the most important pasta factories in the world. Maximum enhancement of the raw materials, flexible and user-friendly process lines and energy savings are just some of the focuses at the core of Fava’s research, which has always been ahead of its times with unique and patented technological solutions. Customer support, with dedicated after-sales assistance, training courses and a new Research & Development laboratory for the evolution and improvement of increasingly efficient technologies, are among those added value services required to meet the realistic needs of a pasta factory. Fava has been manufacturing equipment for pasta factories for over 80 years now, studying increasingly high-performing, reliable and innovative technologies. Its credibility has been conquered directly on-site with over 2000 lines installed around the world.