Exhibitors

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Extrugroup

Hall: Shk Saeed Hall 1 Stand: S1-D28
  • General Processing Technology
  • Cooking/Cookers
  • Cooling
  • Cutting
  • Forming
  • Extruding
  • Bakery Equipment & Supplies
  • Forming Machines
  • Extruders
  • Kneaders
Extrufood Founded over 40 years ago, Extrufood is now the world’s leading specialist in the engineering and manufacturing of extrusion machinery in the sugar confectionery market. Extrufood serves leading, medium and small size companies in the confectionery industry and work together on developing the most innovative production lines and machinery. Machines that create all kinds of licorice products, fruit gums, and fruit snacks. Why Extrufood Extrufood’s production systems occupy less space, consume less energy and need less operators than other systems, while still achieving the highest product quality and consistency. Our production systems offer state-of-the-art technology with its unique continuous production process. We provide high-quality continuous production lines and customized elements such as: • Cooking-, mixing- and forming extruders; • Diemixes®; • Z-blade mixers; • Multi-color rotary dies and (co-) extrusion dies; • Cooling tunnels; • Sugar sanders; • (Ultra-sonic) cutting machines; • Waxing units. Exciting variety Extrufood supplies new and upgraded versions of the existing equipment for the optimization of the customer’s production method. With its expertise and wealth of experience, Extrufood supplies production lines from 20 kg/hr. up to 2.000 kg/hr. and custom-made elements, which ensure exceptional possibilities of confectionery products. The production lines create an exciting variety with up to eight different colors and flavors, fillings and coatings. Ready for healthy Extrufood designs equipment to meet the current global commercial demands and we are more focused than ever on creating products with natural colors and flavors, which are temperature stable. A revolutionary variety of 100% fruit snacks can be made on the Extrufood cooking and forming extruders. The cooking process ensures customers to produce a broad spectrum of tasty and healthy products. Because sweet can be healthy these days.

Address

Extrugroup B.V.
De factorij 40
Zwaag
Noord-Holland
1689 AL
Netherlands

Website

http://www.extrugroup.com

Contact Exhibitor


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  • In a confidential and food-grade environment, new recipes and products can be tested, developed and evaluated for texture, bite, taste, color and shape consistency. The Extrufood technology and testin ...
  • Z-blade discharge mixer with a capacity of at least 300 kgs per batch, which is ideal for the mixing and kneading of sugar paste and other masses, to be used for sugar-filled co-extrusion products. Bu ...
  • The waxing station coats the final product to enhance presentation, to prevent the product from sticking and to help retain moisture inside the packed product.
  • Our high-quality sugar sanders stand for even distribution and great bonding of the sugar coating; they are easy to clean and fully automated. The extruded product is guided onto a vibrating bed of su ...
  • Extrufood manufactures single and multi-tier deck cooling tunnels that cool and condition the extruded product to room temperature in the most efficient manner. All Extrufood cooling tunnels are tailo ...
  • A Diemix® enables the production of licorice and/or sugar paste with up to 8 different colors simultaneously while using only one extruder.
  • Extrufood designs and manufactures state of the art dies, enabling production of licorice with almost endless possibilities for combinations of colors, shapes and textures; twisted or non-twisted, fil ...
  • The characteristic features of our modern design are reliability, ease of cleaning, maintenance and extremely accurate cutting. Our cutting machines feature knife travel synchronized with the belt spe ...
  • The Forming Extruder is especially designed to build up sufficient pressure, for example to make a sugar paste co-extrusion product.
  • Extrufood is an expert in extrusion and co-extrusion technology. The most important advantage of extrusion is a more homogenous and consistent cooking process which leads to a final product of a consi ...
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  • Extrufood Founded over 40 years ago, Extrufood is now the world’s leading specialist in the engineering and manufacturing of extrusion machinery in the sugar confectionery market. Extrufood serves lea ...
  • Extrufood Founded over 40 years ago, Extrufood is now the world’s leading specialist in the engineering and manufacturing of extrusion machinery in the sugar confectionery market. Extrufood serves lea ...
  • Extrufood Founded over 40 years ago, Extrufood is now the world’s leading specialist in the engineering and manufacturing of extrusion machinery in the sugar confectionery market. Extrufood serves lea ...
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