YOUR PARTNER FOR BAKING SOLUTIONS AND ENZYME SYSTEMS Individually developed enzyme systems are becoming increasingly important for the efficient and cost-effective production of baked goods. The specific requirements of this market demand a high level of specialist knowledge and worldwide practical experience. DeutscheBack is at home in the international markets and responds individually to growing country-specific needs. TAILOR-MADE SOLUTIONS FOR OUR CUSTOMERS DeutscheBack is a member of the independent, owner-managed Stern-Wywiol Gruppe. The heart of the enterprise is the Stern-Technology Center in Ahrensburg, near Hamburg, where 70 experts collaborate on an interdisciplinary basis in 15 applications laboratories. We regard ourselves as designers of functional systems and believe in innovative solutions geared to specific products and work processes. SYNERGISMS FOR INNOVATIVE BAKING SOLUTIONS