BALPE, the manufacturer of machines for French crepes, crispy regag bread, pancakes, combine innovation and tradition since 1968.
With a range of more than 30 industrial and craft machines designed for producing French crepes, pastry leaves, oriental thin breads (Regags, Rukak, Kellage, Krubz al Regag or Omelettes), and automatic lines for filled products such as spring rolls, samosas, etc., BALPE continually innovates by proposing lines & machines capable of making products according to international local recipes.
Address
z.a. Loch Conan G25 - 29530 LANDELEAU (Bretagne)
France
Cooking discs lines for thick products like crepes, galettes, blinis, Pfannkuchen, palatschinken, palacinka, oladi, kissera, injera, Omelettes, etc. BALPE is the pioneer in this electric cooking.
Automatic Machine Type 9PL40-1c for thin products. Production capacity from 200 to 3000 units per hour depending on the recipe, baking time and number of coking plates
BALPE, the manufacturer of machines for soft French crepes, crispy regag bread, pancakes, blinis, brick, dioul, combine innovation and tradition. Since 1968, with a range of more than 30 industrial an
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