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BAKEGROUND GIDA URUNLERI SAN. VE TIC. LTD. STI.

Hall: Shk Rashid Hall Stand: R-K39
  • Ingredients
  • Ingredients
  • Additives
  • Antioxidants
  • Bakery Ingredients/Fillings/Mixes
  • Emulsifiers
  • Enzyme Preparations
  • Enzymes
  • Flour
  • Flour Improvers
  • Vitamins & Minerals
Bakeground has more than 20 years experience about improvers. Produce Flour Improver, Bread Improver, Pasta&Noodle Improver, Enzyme&Enzyme Mixes and Flour Fortifications. As a building that accompanies the transformation journey of wheat into food, we are in the middle of the transformation of wheat from harvest to a bakeable food, and we witness many stages. Our company is a building, a house where the flour is transformed and differentiaded by our knowledgeable touch in our hands... A strong organization that has its own values, is sincere, supportive and protective just like a family, offering solutions. To inspire by leading change and development, to provide benefits in all areas where we exist with sustainable quality and R&D service. To provide productive and strategic solutions by closely following the dynamics of the sector in order to ensure that our customers can obtain continuous benefits and produce standard quality products.

Address

BAKEGROUND GIDA URUNLERI VE SANAYI TIC. LTD. STI.
OSMANGAZI MAH. LIMNI SOK. NO: 1 ESENYURT
Turkey

Website

http://www.bakeground.com

Contact Exhibitor


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  • FLOUR IMPROVER BREAD IMPROVER PASTA&NOODLE IMPROVER ENZYME AND ENZYME MIXES FLOUR FORTIFICATION
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  • FLOUR IMPROVER BREAD IMPROVER PASTA&NOODLE IMPROVER ENZYMES AND ENZYME MIXES FLOUR FORTIFICATION
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  • Bakeground has more than 20 years experience about improvers. Produce Flour Improver, Bread Improver, Pasta&Noodle Improver, Enzyme&Enzyme Mixes and Flour Fortifications. As a building that accompanie ...
  • Bakeground has more than 20 years experience about improvers. Produce Flour Improver, Bread Improver, Pasta&Noodle Improver, Enzyme&Enzyme Mixes and Flour Fortifications. As a building that accompanie ...
  • Bakeground has more than 20 years experience about improvers. Produce Flour Improver, Bread Improver, Pasta&Noodle Improver, Enzyme&Enzyme Mixes and Flour Fortifications. As a building that accompanie ...
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