Exhibitors

Bakeground Gida Urunleri San. Ve Tic. Ltd. Sti

Hall: Shk Maktoum Hall Stand: M-C15
Bakeground is a manufacturer of flour improvers, bread improvers, pasta improvers, enzyme mixes and flour fortifications in Turkey. Bakeground has grown to become one of the most important partner for the World Milling Industry with its deep knowledge in the flour improvement and wide range of innovative enzyme solutions. Bakeground maintains a constant high level of flour quality despite wheat quality that is effected adverse circumtances like wheather, soil and harvest conditions. Bakeground believes that the right combinations and solution suggestions can be provided by using field experience and is ready for providing service to the customers with experiences for different markets by using own laboratories and baking center.

Address

Osmangazi Neighbourhood Limni Street No:1/2
Türkiye

Products

Pasta Improvers
Pasta improvers plays an active role in eliminating the problems created by soft wheat in the production process and improving the quality characteristics of the final product when it is not possible …
Bread Improvers
Bread improvers helps to ensure the correct management of standardization against the quality changes that may occur in the process conditions applied in the bread production and the raw materials use …
Flour Correctors (Improvers)
Flour correctors (improvers) are blend of different enzymes, vitamin C and they provide tolerance against fluctuations in wheat blends and disruptions that may occur in all process stages and brings t …
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