Angel, a global yeast and biotech firm, provides natural ingredient solutions for food & beverage, nutritional and biotech industries. Guided by its mission "Developing yeast biotechnology to innovate for a healthy life," it explores biotech’s role in improving lifestyles and harmonizing with nature.
With 33 global production facilities, it serves over 170 countries/regions. Its 12,000+ worldwide employees share the vision of innovating for a healthy, sustainable future, covering baking, food taste, nutrition & health and biotechnologies.