VMI spiral mixers offer the perfect combination of performance and versatility for a wide range of recipes. Thanks to its robust design and versatility, the SPI AV is designed to meet the demand in terms of productivity and power from the baking industry. The SPI AV vertical mixers allows for the production of bread dough, Viennese pastry, brioches and pizza from 80 to 900 kg. Its powerful motors ensure the consistency and quality of the production. Easy to use, easy to clean with its compact design, the SPI AV is your everyday partner for your pastry and bakery productions.