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MultiVach by ENOOP Food Tech - animation

ENOOP FOOD TECH d.o.o. Hall: Hall 1 Stand: A1-35
MultiVacH vacuum processing plant can be used everywhere that dry powder or liquids have to be mixed, dispersed and emulsified. The products can be produced such in hot as in cold method, also according to customer requirements. The product heating and cooling is preformed through a double jacket which is insulated on the external side. For the product that needs to be heated very fast is used direct steam injection. This heating system blow steam directly in to the circulating product. In the vacuum mixing vessel the ingredients are mixed and homogenized through the special - high-shear mixing and dispersing machine which is suited for batch operations with a recirculating loop and is directly mounted to the vessel bottom. The dispersing machine enables suction, pumping, and self-cleaning by CIP rotating nozzles.
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