GFM Exhibitor Videos

logo

How baking freshness enzymes work

Novozymes Enzim Dis Ticaret Limited Sirketi Hall: Hall 7 Stand: C7-41
What causes bread to go stale, and how can enzymes slow that process down? Watch the 2-minute video to learn how enzymes can extend bread’s natural freshness and help reduce the amount of wasted bread.
Loading

PLATINUM SPONSOR

OFFICIAL RADIO STATION

HEADLINE MEDIA PARTNER

HYGIENE PARTNER

OFFICIAL MEDIA PARTNERS

MEDIA PARTNERS