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Bake with Polen l Swissroll with Red Velvet Cake Mix
Our must-try Swissroll recipe with Red Velvet Mix whose red derives from its natural colorants is delicious, practical and fun to make. ❤️
Ingredients:
500 grams Vizyon Red Velvet Cake Mix
200 grams of eggs
150 grams of water
60 grams of butter at room temperature
Vizyon Custard Cream
Recipe:
Add Vizyon Red Velvet Cake Mix, egg, water and butter to the mixing bowl. Beat at slow speed for 1 minute and at medium speed for another 4 minutes. Pour the prepared mix into the tray and bake at 200
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