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Freezing system for chicken nuggets 650kgh - SARP FOOD TECHNOLOGIES

Sarp Food Technologies Hall: 6 Stand: E6-11
In this video, we present a system for FREEZING (until -40°C ) CHICKEN NUGGETS 650 kg/h. Sarp continuous spiral belt conveyors are applied in food processing of packed or unpacked products, for drying, sterilizing, pasteurizing, cooling, freezing, or proofing different types of products, such as fish, pasta, meat, dairy products, vegetables, and ice cream. If you like this video, please remember to put a thumbs up or give us a comment. Subscribe to our channel to receive interesting notifications at: www.youtube.com/c/SarpFoodTechnologies For more info: https://www.sarp.it/en/product/food-processing/ #chickennuggets #meatprocessing #meatfreezing #meatindustry #foodindustry #foodprocessing #foodequipment #spiraldivision #freezing #cooling
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