.png)
STRING CHEESE PRODUCTION LINE
Following increases in string cheese requests, MilkyLAB offers the innovative automatic production system. The string cheese automatic production system composed of: Steam cooker-stretcher with direct introduction or through 4 bar double jacket and with attached feeding machine towards the automatic moulding machine equipped with an exclusive extrusion system . The final product is introduced into the automatic pre-cooling and cutting system . The final phases involve the passage in brine vats and then in the drying tunnel . Our customers, by using this system can produce string cheese choosing the desired diameter and variable lengths. The system is completely made in AISI 304/316 stainless steel and it is totally arranged for the CIP automatic washing system. The size and features can be customized based on customer requirements.
Categories
- Processing
- General Processing Technology
_White-Background.jpg){kind=logo}
){kind=logo}
.png/fit-in/500x500/filters:no_upscale())
)
){kind=logo}
)
)
){kind=logo}
)
)
)
)
)
)
){kind=logo}
)
)
)
)
)
){kind=logo}
)
)
)
)
)
){kind=logo}
){kind=logo}
){kind=logo}
)
)
)
)
)