_2021 Exhibitor Products

Gulfood Manufacturing 2022

Sarmaşık Fully Automatic Industrial Hearth Bread Tunnel Oven Systems

Sarmasik Makina Sanayi Ve Ticaret A.S. Hall: 3 Stand: C3-40
  • Sarmaşık Fully Automatic Industrial Hearth Bread Tunnel Oven Systems
  • Sarmaşık Fully Automatic Industrial Hearth Bread Tunnel Oven Systems
  • Sarmaşık Fully Automatic Industrial Hearth Bread Tunnel Oven Systems
Sarmaşık Fully Automatic Industrial Hearth Bread Tunnel Oven Systems Sarmaşık Fully Automatic Industrial Hearth Bread Tunnel Oven Systems Sarmaşık Fully Automatic Industrial Hearth Bread Tunnel Oven Systems
For any type of bread baked in pans or tins, Sarmaşık offers complete turn-key project solutions such as toast bread, hamburger buns, roll, baguette, croissant, cupcake, muffin etc. Based on needs and requirements, the systems`re designed from flour silo system up to packaging. First need assessment is done. Regarding all requirements of clients, Sarmaşık technical experts do capacity analysis resulting in a solution for an ideal bakery system. For such systems, Sarmaşık main product range consists of Flour Silos/ Scale Hopper/ Flour Sifters/ Spiral Dough Mixers/ Bowl Lifts, Dough Chunkers/ Bread Makeup Lines -Dough Dividers, Conical Rounders, Automatic Final Proofers, Moulders-/ Hamburger Buns&Roll Makeup Lines/ Automatic Pan Loaders/ Auto Final Proofers/ Tunnel Ovens/ Depanners/ Spiral Coolers&Freezers. Fully-automatic plants can be planned in two phases if required. Once automatic production system is designed investment can be phased. Initial production can start with a semi automatic setup which will allow to upgrade the system to full automatic according to development plan.
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