Sambhar & Rasam Masala
Sambhar powder is a spice blend used throughout India, especially the southern states. As the name suggests it is used to make Sambhar, a broth made with vegetables and cooked lentils flavoured with tamarind pulp and sambhar powder. It is eaten with rice or snacks like dosa, idli and vada.
Categories
- Additives
- Grains
- Rice Products
- Soy
- Spices, Herbs and Seasonings
- Starches
- Sugars
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