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Sago Seeds

BSR Overseas LLP Hall: Shk Rashid Hall Stand: R-K15
Sago is a type of starch taken very carefully from the centre of different types of tropical palm stems. It is naturally full of carbohydrates and provides an abundance of energy therefore is a fantastic, low fat, wholesome ingredient for cooking dishes such as Indian cuisine.

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  • Additives
  • Grains
  • Rice Products
  • Soy
  • Spices, Herbs and Seasonings
  • Starches
  • Sugars
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