Rotary coil evaporator for jams and sauces with pieces



Vacuum rotary coil evaporation system for jams, marmalades and sauces production
The main features of this machine are:
- Highest heat exchanging surfaces compared to ‘traditional’ systems
- Drastic reduction of heat treatment times, ideal to produce high quality products mixtures.
- special design that allows the most efficient Clean in Place in the shortest time.
- Mechanical forms properly designed in order to maintain the integrity of product with pieces, mixing uniformity.
Categories
- Processing
- General Processing Technology