Rotary coil evaporator

Navatta Group Food Processing S.r.l. Hall: Shk Saeed Hall 3 Stand: S3-B14
Rotary coil evaporator
Rotary coil evaporator
Rotary coil evaporator
To concentrate product with pieces or with small particles. Such as marmelade, pharmaceutical product. Main features: - Highest heat exchanging surfaces compared to ‘traditional’ systems - Drastic reduction of heat treatment times, ideal to produce high quality products mixtures. - special design that allows the most efficient Clean in Place in the shortest time. - Mechanical forms properly designed in order to maintain the integrity of product with pieces, mixing uniformity.

Categories

  • Processing
  • General Processing Technology
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