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Red Chilli Long Teja

BSR Overseas LLP Hall: Shk Rashid Hall Stand: R-K15
Red chili’s are usually grounded into a powder and used as a spice. Red chili’s are dried or pickled in order to store them for a long period of time. It is a popular ingredient in most Indian dishes and curries.Red chili’s are also used extensively for making sauces which are used to add spice to other dishes.

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  • Additives
  • Grains
  • Rice Products
  • Soy
  • Spices, Herbs and Seasonings
  • Starches
  • Sugars
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