Premix units are designed to assure carbonated soft beverages and non-carbonated soft beverages preparation by process water deaeration, mixing with aromatized syrup and carbonation with CO2 injection. Our plants flexibility allows, by choosing different production recipes, the following processing phases: • CSD: Deaerated Water + Aromatized Syrup + CO2. • Non CSD: Deaerated Water + Aromatized Syrup. • Sparkling Water: Deaerated Water + CO2 • Natural Water: Deaerated Water. Plant consisting of: • Deaeration group vacuum type to extract process water dissolved oxygen. Deaeration tank and vacuum pump are included in the system. • Aromatized Syrup / Process water mixing zone assured with magnetic or mass flow meters, according to the configuration and related feeding pumps. • Static Mixer system downstream flow meters. • Carbonation group by CO2 Injector and magnetic or mass flow meter, according to the configuration. Carbonation tank and holding zone. • Existing Filler & CIP interface by digital or BUS & NET signals. • Integrated filler delivery and CIP return pump. Premix are built with monoblock compact configuration, and are all equipped with PLC for working recipes selection. On-line CO2 & Brix degree control upon request.
- General Processing Technology
- Blending Machines
- Dairy Processing Machines
- Beverage Equipment & Supplies
- CIP Equipment
- Filtration Systems