Our PastaSOFT improver is a tailor-made solution with an enzymatic complex and various additives for 100% soft wheat pasta. • Improvers formulated with an enzymatic complex specific to the flours used and the expected result • Strengthens texture by improving the firmness and elasticity of pasta • Reduces the release of starch into the cooking water • Improves overcooking resistance • Gives your pasta a bright golden yellow colour