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PASTA IMPROVER

Bakeground Gida Urunleri San. Ve Tic. Ltd. Sti Hall: Shk Maktoum Hall Stand: M-C15
  • PASTA IMPROVER
  • PASTA IMPROVER
  • PASTA IMPROVER
PASTA IMPROVER PASTA IMPROVER PASTA IMPROVER
During the periods, when use of bread wheat, which has a softer structure than durum wheat, in #pasta production becomes a necessity;  Bakepro B 900 PC supports the tight and flexible structure of dry pasta, provides a bright golden color, reduces starch release during cooking and prevents overcooking, and improves the chew ability of boiled pasta and prevent sticking.

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