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Flavoring(Monosodium Glutamate)
Flavoring: Monosodium Glutamate, Vanillin, Ethyl Vanillin, Vanillin, Flavored Nucleotide Disodium, Non-Dairy Creamer, Cocoa Powder, Tomato Paste etc.
The special ingredients in the flavoring can remove the smell of other items, highlight the taste of the products, change the appearance of the products, increase the color of the products, and thereby promote appetite, sterilize and promote digestion.
Categories
- Ingredients
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