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Modified Wheat Starch 6522

Pars Khooshe Pardaz Hall: Shk Rashid Hall Stand: RP-145
.Dornesha 6522 is a modified Wheat starch with super high viscosity and water holding capacity. It has a strong resistance to high temperature , low PH and high shear during the process. Strong paste forming makes it the best choice for Traditional Iranian desserts such as Faloodeh, Sweets and Halva.

Categories

  • Additives
  • Emulsifiers
  • Flour Improvers
  • Gums & Hydrocolloids
  • Hydrocolloids/Stabilizers/Gums
  • Proteins
  • Stabilizers
  • Starches
  • Thickeners and Binders (Binding Agents)
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