Modified Tapioca Starch 5022
Dornesha 5022 is a modified tapioca starch with medium-high viscosity and high resistance to temperature , low pH, salt and shear. It has acceptable freeze/thaw stability. 5022 modified starch is suitable for use in yogurt, sauces, dairy desserts and canned foods
Categories
- Additives
- Emulsifiers
- Flour Improvers
- Gums & Hydrocolloids
- Hydrocolloids/Stabilizers/Gums
- Proteins
- Stabilizers
- Starches
- Thickeners and Binders (Binding Agents)
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