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01 Sep 2023

MIO - BATCH MIXING CHOCOLATE AND FAT CREAMS

Tecno 3 S.r.l. Hall: Shk Saeed Hall 3 Stand: S3-B16
  • MIO - BATCH MIXING CHOCOLATE AND FAT CREAMS
  • MIO - BATCH MIXING CHOCOLATE AND FAT CREAMS
  • MIO - BATCH MIXING CHOCOLATE AND FAT CREAMS
MIO - BATCH MIXING CHOCOLATE AND FAT CREAMS MIO - BATCH MIXING CHOCOLATE AND FAT CREAMS MIO - BATCH MIXING CHOCOLATE AND FAT CREAMS
ROBUST COMPACT HOMOGENEOUS FAST The MIO series horizontal mixers are designed for batch preparation of mixtures of liquid and solid products. They can be mounted on loading cells to accurately dose the ingredients. These are introduced in the upper part of the tank either manually or automatically. The stirring shaft is fitted with paddles oriented in a particular layout, which allow homogeneous mixing in the working phase as well as complete evacuation through the outfeed mouth, fitted with guillotine valve.The machine body is thermostatically controlled with water circulation in the cavity, complete with insulation. The machine is made entirely of Aisi 304 stainless steel, complying with health regulations, with a very robust structure, capable of kneading particularly viscous mixtures. The kneading mixer can be equipped with an automatic washing device for the mixing chamber for recipe changes.There is the possibility to automate ingredient feeding and dosing, mixing and unloading operations, and all parameters can be set on a PLC-controlled touch-screen operator panel.

Categories

  • Processing
  • General Processing Technology
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