MilcoCream is a premium filling fat designed to elevate your desserts and confections. Formulated to be non-palm and non-lauric, this innovative product is ideal for those seeking sustainable and health-conscious alternatives. Key Features Non-Hydrogenated and Trans Fat-Free: Offers a clean label for health-conscious formulations. Excellent Mouthfeel: Provides a creamy and luxurious texture that enhances the overall eating experience. Good Flavor Release: Crafted to deliver rich, satisfying flavors in every application. ApplicationsMilcoCream is perfect for a variety of uses, including: Truffles and chocolate fillings Soft fillings for bakery products Confectionery creations Sustainability CommitmentMade from natural tree-borne fats, MilcoCream is 100% sustainable, promoting eco-friendly practices while ensuring top-quality performance. BenefitsChoose MilcoCream for a delicious and versatile filling fat that meets modern consumer demands, while supporting sustainable sourcing and exceptional quality.