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MBS - Multiblade Slicer

Food Technology Thielemann Hall: Shk Saeed Hall 1 Stand: S1-E4
  • MBS - Multiblade Slicer
  • MBS - Multiblade Slicer
  • MBS - Multiblade Slicer
MBS - Multiblade Slicer MBS - Multiblade Slicer MBS - Multiblade Slicer
MBS Multiblade Slicer for cooked and fresh chicken fillets - vertical slicer with up to 14 blades - the meat will be sliced in a mould - each blade has its own linear motor - after slicing there will be a try placed on each mould - the mould with the tray will be flipped and the chicken breast will be placed in the mould - the chicken breast keeps its natural form - production rate: 60 fillets per minute - min. slice thickness for cooked meat: 7-8 mm

Categories

  • General Processing Technology
  • Slicers and Dicers
  • Bakery Equipment & Supplies
  • Bakery Equipment
  • Meat/Poultry/Seafood Food Processing Equipment
  • Meat Processing Machines
  • Poultry Processing Plants
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