Skip to main content

GFM Exhibitor Products


Marinades Machines and process solutions

Limitech A/S Hall: Hall 8 Stand: D8-46
Marinades Machines and process solutions The history of marinade is said to have its beginning in Europe, along with the fact that the marinade sauce “only” has existed a couple of hundred years – however, other scrippled tales shows that marinade originated in different parts of the world, meaning it has different origins depending on the specific marinade sauce. All from Europe to Egypt to Asia to USA and ancient Rome. What is marinades As there are dressings for salads and vegetables there are dressing for meat; also known as marinade. Marination is soaking food in a seasoned sauce or dressing often to the acidic side for minutes or hours before the meat is cooked. Because of the non-possibility of storing your meat in the freezer back in the day most meat was soaked in marinade in a way to preserve it. Industrial marinades manufacturing equipment Limitech has designed and manufactured industrial marinades machines for several decades. The machines comes both in small and large scale. Industrial marinades equipment specialized for marinades with both small and larger particles. Limitech has manufactured process solutions for the food industry and hereunder convenience for decades. Decades of experience that has resulted in highly functional mixers and process solutions – both as standalone as well as full process lines.


  • General Processing Technology
  • Agitators
  • Confectionery Processing Machines
  • Cooling
  • Mixers (With and Without vessels)
  • Bakery Equipment & Supplies
  • Bakery Equipment
  • Glazing Machines
  • Ice-cream Wafer Production Machines
  • Pizza Topping Equipment
  • Stirring, Mixing, Whipping Machines
  • CIP Equipment
  • Cooling and Heating
  • Homogenisation

Sponsors & Partners