Lattomatic ensures precise adjustment of cream fat content between 30% and 45%, automatically calculating and adjusting fat levels based on various parameters.  It enables accurate dosing of cream into the skimmed milk for continuous production of fat-standardized milk, while surplus cream is discharged separately. The system's high automation allows for real-time parameter adjustments without stopping the process.  The touchscreen panel is user-friendly, easy to set up, and provides direct control over all operations.