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Lactomin - whey protein concentrate, natural protein enrichment and functionality in food applications

Lactoprot Deutschland GmbH Hall: Hall 7 Stand: G7-3
  • Lactomin - whey protein concentrate, natural protein enrichment and functionality in food applications
  • Lactomin - whey protein concentrate, natural protein enrichment and functionality in food applications
  • Lactomin - whey protein concentrate, natural protein enrichment and functionality in food applications
Lactomin - whey protein concentrate, natural protein enrichment and functionality in food applications Lactomin - whey protein concentrate, natural protein enrichment and functionality in food applications Lactomin - whey protein concentrate, natural protein enrichment and functionality in food applications
Due to their different protein contents, whey protein concentrates are used in the food industry for a wide variety of applications. Whey protein concentrates are particularly suitable for dietetic products, sports beverages or prepared meal applications due to their excellent nutritional value. Their functional water binding and texturizing properties make them well-suited for applications like soups and sauces, bakery, meat, seafood and different dairy products (cheese, yoghurt, dairy drinks), as well as infant formula. As an economical partial replacer for skim milk powder some whey protein concentrates can even be used as whipping agent, in some special applications like ice cream and toppings.

Categories

  • Ingredients
  • Health & Nutrition
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