Only at JEROS  JThe new generation of JEROS Tray Cleaners offers the user significant hygienic advantages as all of our machines can be foamed with soap and cleaned with hot water to achieve a high hygiene standard, as inside the machine. Continuous washing of the tray cleaner and brushes ensures high hygienic standards and optimal tray cleaning. Furthermore, the construction and unique design help optimize noise reduction. The entire machine has been redesigned, including a tabletop in stainless steel, brushes with enclosed bearings, and a technologically new construction providing more space between brushes and the drive system. The New Model 9020 When do you need an automatic tray cleaning system? Our automatic tray cleaning system is developed for large bakeries needing cleaning and automatic oiling of 2,000 - 10,000 trays daily. However, several customers need to clean and oil up to 40,000 trays daily when they bake shortbread, rye bread snacks, and the like. In those cases, we naturally look for you to have the number of automated tray cleaning systems installed in production that you need. JEROS's tray cleaning system operates automatically and requires two manual operations: moving in and removing the tray trolley. Depending on tray size, cleaning a full tray trolley takes about 20 minutes, including automatic oiling. A visual indicator signals when the tray trolley is empty and stops the system when the receiving tray trolley is full. The full trolley is then replaced by an empty tray trolley from the feeding section, where a new trolley with dirty trays is placed to repeat the task. The automatic tray cleaning system is enclosed, insulated, and designed to reduce noise, creating a safe operational environment. Even in environments with a high concentration of flour dust, it does not adversely affect the system.