Horeca
Maysa Gida, which has proven itself with the ice cream stabilizer production after years in the sector provides practical, hygienic solutions for cafes, pastry shops and restaurants with the premixes being produced by it in its facilities, as in good quality and ready to use. * Ice Cream Bases & Pastes * Cold & Hot Drink Powders
Categories
- Additives
- Bakery Ingredients/Fillings/Mixes
- Emulsifiers
- Emulsifying Salts
- Enzymes
- Halal Ingredients
- Hydrocolloids/Stabilizers/Gums
- Pastes
- Pre and Probiotics and Cultures, Microorganism
- Preservatives
- Probiotics and Cultures
- Stabilizers
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