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Guar Splits
Product Name: Guar Splits
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Product Description:
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Guar Splits are a high-quality, non-ionized, and naturally occurring polysaccharide derived from the guar bean (Cyamopsis tetragonoloba). They consist of the endosperm and germ, carefully processed to retain their natural properties.
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Key Characteristics:
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- High viscosity and stability
- Excellent thickening and stabilizing properties
- Emulsifying agent
- Natural, non-toxic, and biodegradable
- High purity (min. 85%)
- Low moisture content (max. 10%)
- Free from impurities and contaminants
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Applications after processing into Guar Gum Powder:
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- Food industry (bakery, dairy, beverages)
- Pharmaceuticals (excipient, thickener)
- Cosmetics (skincare, haircare)
- Oil and gas (fracking, drilling)
- Mining (flocculant, thickener)
- Textile industry (sizing, finishing)
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Specifications:
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- Appearance: White or off-white powder
- Particle size: 100-200 mesh
- Viscosity: 5,000-6,000 cps (centipoise)
- pH Range: 5.5-7.5
- Certification: ISO 9001:2015, Halal, Kosher
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Packaging:
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- 25 kg bags
- 50 kg bags
- 1 ton bulk bags
- Custom packaging available
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Storage:
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- Cool, dry place
- Away from direct sunlight
- Moisture-free environment
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Shelf Life:
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- 2 years from manufacturing date
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Certifications:
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- ISO 9001:2015
- Halal
- Kosher
- FDA approved (Food Grade)
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Country of Origin:
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- Pakistan
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Minimum Order Quantity:
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- 20 tons
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Categories
- Ingredients
- Additives
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