Cutter for grinding, cooking, mixin



Under vacuum cutter for production of sauces, pesto sauce, mayo, creams. Main features of the machine are:
- Cooking phase by indirect steam feeding and independent pressure regulation or vacuum adjustment in the product tank.
- Possibility of direct steam injection on the product
- Vacuum group with surface condenser and condensate aromatic recovery section
- Automatic cover opening, by hydraulic piston complete with safety valves
- cutting and mixing group composed by vertically assembled sets of blades
- Feeding group for liquids and powders with flexible pipe
- Tilting group for product emptying without residue
- C.I.P. washing group
Categories
- Processing
- General Processing Technology