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Chocolate Enrobing Line
Main performance and structural characteristics:The machine adopts dip-coating method to coat, the mesh belt adopts standard stainless steel mesh belt, and the machine runs smoothly.Scope of application:It is suitable for dip coating of candy, wafer, biscuit, pastry and sorbet. After coating, it forms chocolate with various tastes and fancy styles.
Categories
- Packaging Equipment, Containers & Supplies
- Packaging
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