Single Head Cake Icing Machine is the latest model offered to the global market by TMAK Food Machinery. In this model, which is completely patented by TMAK Food Machinery, you can complete your cakes in just seconds. The sensors in Single Head Cake Icing Machine allow the machine to work millimetrically. They automatically recognize the height of the intermediate layers and start squeeze the cream. Automatically detects vertical movement during icing. Thus, with just one operator and without the need for any adjustments, you can produce 200 - 240 cakes per hour. You can use different sizes of cake molds. The time required for changing the apparatus to produce cakes of different sizes is only 2-3 minutes. You can save your operations performed with the touchscreen. The operator is only left with the task of placing cake bases. Cake Master is a fully automatic machine. It does not require any line or a conveyor. Compared to line-shaped and conveyor machines, it is very easy to clean. It is a model that will not cause hygiene or long cleaning process problems for your business. With the Cake Icing Machine, you can use any type of whipped cream, including liquid, powdered and liquid-powder mixture.