Signature is a premium butter oil substitute made from melange concentrated milk fat, containing 8% milk fat. This carefully crafted formulation offers a delightful flavor profile reminiscent of traditional butter while providing a lighter, healthier alternative suitable for various culinary applications. Perfect for baking, cooking, and spreading, Signature enhances the taste and texture of your favorite recipes without the higher saturated fat content of conventional butter. Its versatile nature makes it an excellent choice for a wide range of baked goods, from pastries to cookies, as well as savory dishes, ensuring that you can enjoy rich, buttery flavors with added nutritional benefits. Signature's unique blend also promotes excellent emulsification, ensuring consistency and stability in your creations. Ideal for both professional chefs and home bakers, this butter oil substitute allows you to elevate your culinary offerings while maintaining a focus on health and quality. Embrace the rich taste of Signature and discover a new standard in butter substitutes that doesn't compromise on flavor or performance.